Cucumber Bites Appetizers

• Produce

  • 12 Cherry tomatoes
  • 2 Cucumbers
  • 1 tbsp Dill, frozen or fresh

• Condiments

  • 1 tbsp Mayonnaise

• Baking & Spices

  • 1 Black pepper
  • 1/4 tsp Garlic salt

• Dairy

  • 4 oz Cream cheese

• Other

  • 3 tbsp – light ranch

Found on valyastasteofhome.com

Description

Ingredients

• 2 – Cucumbers
• 12 – cherry tomatoes
• 4 oz. – cream cheese softened
• 1 tbsp. – mayonnaise
• 3 tbsp. – light ranch
• 1 tbsp. – frozen or fresh dill
• ¼ tsp. – garlic salt
• Black pepper for garnish

Directions

• Wash, peel and slice cucumber into half inch slices.
• Remove little of insides of the cucumber with a half tea spoon measurement.
• Combine softened cream cheese, mayo, and ranch. Mix it well until smooth in texture.
• Add dill and garlic salt and mix just until combined.
• Place all the topping into a piping bag with a star attachment and pipe out about a ¾ of a tbsp. into each prepared cucumber. If the topping has hard time to stick to cucumber pat dry the cucumber juice before piping.
• Cut cherry tomatoes in half and insert into each cucumber topping.
• Sprinkle with black pepper, serve and enjoy. This appetizers can be prepared several hour before serving, make sure to refrigerate until ready to serve.