Daal Curry - North Indian Style Curried Lentils

• Vegan
• Gluten free

• Produce

  • 1 cloves 8 garlic
  • 1/4 cup Coriander, leaves
  • 4 Green chilies
  • 1 Onion
  • 2 Red chilies, dried
  • 2 Tomatoes, small
  • 1 cup Toor dal/tuvara parippu/yellow pigeon peas

• Condiments

  • 1 1/2 tbsp Tomato sauce

• Baking & Spices

  • 1/2 tsp Mustard seeds
  • 1 tbsp Red chili powder
  • 1 Salt
  • 1/2 tsp Sugar
  • 1/4 tsp Turmeric, powder

• Oils & Vinegars

  • 2 tbsp Oil

• Liquids

  • 3 cups Water

Found on indugetscooking.com