Dad’s Kickin’ Jamaican Wings, Mon

• Meat

  • 4 lbs Chicken wings
  • 3 tbsp Jamaican jerk seasoning

• Produce

  • 3 cloves Garlic
  • 1 (1 inch piece Ginger, fresh
  • 1 bunch Green onions
  • 12 slices Pickled jalapeno peppers

• Oils & Vinegars

  • 3 tbsp Vegetable oil

Found on wincofoods.com

Description

Ingredients

• 4 pounds chicken wings
• 1 bunch green onions, chopped
• 12 slices pickled jalapeno peppers
• 3 tablespoon Jamaican jerk seasoning
• 3 tablespoon vegetable oil
• 3 cloves garlic, diced
• 1 (1 inch) piece peeled fresh ginger, diced

Directions

• Place the jerk seasoning, oil, garlic, ginger, green onions and jalapeno slices in a blender, blend until thick and smooth. Dunk wings in the mixture and arrange in a single layer on baking sheets. Spread remaining mixture evenly over wings. Cover with aluminum foil, and refrigerate 8 hours or overnight. Preheat Oven To 300°F (150°C). Bake wings 2 Hours in the preheated oven.