Dark Molasses Gingerbread Cake

• Vegetarian

• Produce

  • 2 tsp Ginger, ground

• Refrigerated

  • 2 Eggs, large

• Condiments

  • 1 1/2 cups Blackstrap molasses * (see note below, unsulphured dark or unsulphured

• Baking & Spices

  • 3 1/4 cups All-purpose flour
  • 2 1/2 tsp Baking soda
  • 3/4 cup Brown sugar
  • 1/2 tsp Cinnamon
  • 1/2 tsp Salt, fine
  • 1 tsp Vanilla
  • 1/3 cup White sugar

• Drinks

  • 2 tsp Espresso, powder

• Dairy

  • 12 tbsp Butter, unsalted
  • 1 1/2 cups Whole milk

Found on thekitchn.com

Ingredients

• 12 tablespoons unsalted butter, cut into chunks
• 1 1/2 cups (12 ounces) unsulphured dark or unsulphured blackstrap molasses * (see Note below)
• 3/4 cup brown sugar
• 1/3 cup white sugar
• 3 1/4 cups all-purpose flour
• 1/2 teaspoon fine salt
• 2 1/2 teaspoons baking soda
• 2 teaspoons ground ginger
• 1/2 teaspoon cinnamon
• 2 teaspoons espresso powder (
• 1 teaspoon vanilla
• 2 large eggs, beaten
• 1 1/2 cups whole milk

Nutrition