Easiest Chocolate Chip Cookie

• Vegetarian

• Refrigerated

  • 1 Egg, large

• Baking & Spices

  • 1 3/4 cup All-purpose flour
  • 1/2 tsp Baking soda
  • 1/4 cup Brown sugar, packed
  • 1 cup Chocolate chips, semisweet
  • 1/2 cup Granulated sugar
  • 1/2 tsp Kosher salt
  • 2 tsp Vanilla extract

• Dairy

  • 1/2 cup Butter

Found on ihearteating.com

Description

Directions

• Preheat the oven to 350 F.
• Microwave the butter for about 40 seconds. Butter should be completely melted but shouldnt be hot.
• In a large bowl, mix butter with the sugars until well-combined.
• Stir in vanilla and egg until incorporated.
• Add the flour, baking soda, and salt. Mix until just combined. Dough should be soft and a little sticky but not overly sticky.
• Stir in chocolate chips.
• Scoop out 1.5 tablespoons of dough (medium cookie scooand place on baking sheet.
• Bake for 7-9 minutes, or until cookies are set. They will be puffy and still look a little underbaked in the middle.