Easy Corn Casserole

• Meat

  • 6 slices Bacon

• Produce

  • 1 14 ounce can Corn
  • 1 14 ounce can Cream-style corn
  • 2 Garlic cloves
  • 1 6 ounce can Green chiles
  • 1 Yellow onion, small

• Baking & Spices

  • 1 8 ounce package Corn muffin mix

• Oils & Vinegars

  • 1 tbsp Olive oil

• Dairy

  • 4 tbsp Butter
  • 1 cup Cheddar cheese
  • 4 oz Cream cheese
  • 3/4 cup Sour cream or plain greek yogurt

Found on centercutcook.com