Easy Pie Crust

• Vegetarian

• Baking & Spices

  • 1 cup Flour
  • 1/2 tsp Salt

• Dairy

  • 6 tbsp Butter

• Liquids

  • 4 tbsp Water

Found on cincyshopper.com

Description

Ingredients

• 1 cup Flour
• 1/2 tsp Salt
• 6 tbsp cold Butter
• 4 tbsp ice cold Water

Directions

• Mix together flour and salt in medium sized bowl.
• Cut in butter with pastry blender or forks until mixture is pebble sized crumbs.
• Add water and blend until mixture pulls together.
• Roll into ball and place on lightly floured surface.
• Roll out dough to about 13 circle.
• Gently roll dough around rolling pin and unroll over pie pan.
• Gently press into pan and turn edge under.
• Crimp edges.