Eureka Tiki Punch

Eureka Tiki Punch

Eureka Tiki Punch

Eureka Tiki Punch

Ingredients

  • Produce

    • 1 Lemon wheels
    • 1 Mint, fresh sprigs
  • Condiments

    • 20 oz Honey
    • 60 oz Lemon juice, freshly squeezed
  • Drinks

    • 80 oz Ginger ale
    • 8 oz Ice water
  • Beer, Wine & Liquor

    • 1 1/4 tbsp Angostura bitters
    • 60 oz Bodied aged amber rum, light
    • 20 oz Chartreuse, Yellow
  • Liquids

    • 20 oz Water
  • Other

    • Edible flowers, for garnish
    • 1 Large ice block or several smaller blocks

Found on

epicurious.com

epicurious.com

1161 73
Title:

Eureka Tiki Punch

Descrition:

The recipe for this tiki party crowd-pleaser (and I do mean a crowd! is courtesy of Martin Cate, owner of Smuggler's Cove in San Francisco. This can be served in several bowls placed throughout a party area or one enormous vessel.

Eureka Tiki Punch

  • Produce

    • 1 Lemon wheels
    • 1 Mint, fresh sprigs
  • Condiments

    • 20 oz Honey
    • 60 oz Lemon juice, freshly squeezed
  • Drinks

    • 80 oz Ginger ale
    • 8 oz Ice water
  • Beer, Wine & Liquor

    • 1 1/4 tbsp Angostura bitters
    • 60 oz Bodied aged amber rum, light
    • 20 oz Chartreuse, Yellow
  • Liquids

    • 20 oz Water
  • Other

    • Edible flowers, for garnish
    • 1 Large ice block or several smaller blocks

The first person this recipe

epicurious.com

epicurious.com

1161 73

Found on epicurious.com

Epicurious

Eureka Tiki Punch

The recipe for this tiki party crowd-pleaser (and I do mean a crowd! is courtesy of Martin Cate, owner of Smuggler's Cove in San Francisco. This can be served in several bowls placed throughout a party area or one enormous vessel.