Feta and Cranberry Pinwheels

• Produce

  • 2/3 cup Cranberries, dried
  • 5 Green onions

• Baking & Spices

  • 1/4 tsp Black pepper

• Bread & Baked Goods

  • 3 Burrito sized spinach tortillas, large

• Dairy

  • 8 oz Cream cheese, very soft
  • 6 oz Feta cheese

Found on prettyprovidence.com

Description

Directions

• In a bowl mix together cream cheese, feta cheese, cranberries, 5 green onions, and black pepper. Mix until everything is well incorporated. Spread an even layer of the mixture all the way to the edges on the three tortillas. Sprinkle the additional green onion across the top of the mixture.
• Starting on one end, roll the tortilla together tightly and then tightly wrap with plastic wrap.
• Refrigerate for at least one hour, or up to 8 hours.
• Slice in 1/2 inch pinwheels and serve.