Fluffer Nutter Butter Hot Cocoa Shooters

• Condiments

  • 1 tbsp Marshmallow fluff
  • 1 tbsp Peanut butter
  • 2 tbsp Peanut butter sauce plus

• Baking & Spices

  • 3/4 cup Chocolate chips

• Snacks

  • 6 Nutter butter cookies

• Dairy

  • 1 cup Heavy cream
  • 3 cups Milk

• Desserts

  • 1 Marshmallows

• Beer, Wine & Liquor

  • 3/4 cup Marshmallow flavored vodka

Found on lydioutloud.com

Description

Ingredients

• 3 cups milk
• 1 cup heavy cream
• ¾ cup chocolate chips
• 1 tablespoon peanut butter
• 1 tablespoon marshmallow fluff
• ¾ cup marshmallow flavored vodka (optional)
• 2 tablespoons peanut butter sauce plus extra for topping
• 6 Nutter Butter cookies, crushed
• Marshmallows

Directions

• Add milk, cream, chocolate chips, marshmallow fluff and peanut butter into crock pot, stir well. Cook on high 1 ½ hours or low for 3 hours, stirring every 30 - 35 minutes to prevent chocolate from burning. Add 2 tablespoons of peanut butter sauce into a small shallow dish and the crushed Nutter Butter crumbs into another. Dip rims of shot glasses into peanut butter sauce followed by cookie crumbs, coating rims with crumbs. Just before serving, pour in vodka and stir well. Serve topped with marshmallows and drizzled with peanut butter sauce.