French Fries (Air Fried

• Vegan
• Gluten free

• Produce

  • 2 Potatoes, large

• Baking & Spices

  • 1 Sea salt

• Oils & Vinegars

  • 1 tbsp Vegetable oil

Found on allrecipes.com.au

Description

Ingredients

• 2 large potatoes
• 1 tablespoon vegetable oil
• sea salt, to taste

Directions

• Peel the potatoes then slice them into thin chips about 4mm x 4mm. Try and keep as regular as possible so there is a consistent cooking time. Preheat your air fryer to 180 degrees C. Put the potatoes in a plastic bag and add the vegetable oil. Shake the bag so the French fries have a layer of oil on them. Tip the potatoes into the air fryer. Cook for 20 minutes. Half way through you can remove and shake the fries to re-position them.