Garlic Parmesan Wings & Drumettes

• Gluten free

• Meat

  • 2 pkgs Approx 40 chicken wings/drumettes

• Produce

  • 2 tbsp Garlic + more, granulated

• Baking & Spices

  • 1 tsp Black pepper
  • 2 tbsp Season salt
  • 2 tsp Table salt

• Oils & Vinegars

  • 1/3 cup Olive oil

• Dairy

  • 1 cup Parmesan cheese

Found on kleinworthco.com

Description

Ingredients

• 2 pkgs - approx 40 chicken wings/drumettes
• 2 tsp table salt
• 1 tsp black pepper
• 2 tbsp granulated garlic + more for dusting
• 2 tbsp season salt
• ⅓ cup olive oil
• 1 cup parmesan cheese- divided

Directions

• Preheat oven to 375 degrees
• Combine oil, salt, pepper, season salt, garlic powder, ½ cup parmesan cheese & chicken in a large bowl & toss to thoroughly coat the chicken
• Lay out in a single layer on a large baking sheet with rack
• Bake at 374 for 1 hour- or until juices run clear
• Remove & sprinkle with remaining parmesan cheese & additional granulated garlic
• Enjoy!