German Onion and Bacon Pie (Zwiebelkuchen

German Onion and Bacon Pie (Zwiebelkuchen

  • Prepare: 10M
  • Total: 1H 20M
German Onion and Bacon Pie (Zwiebelkuchen

German Onion and Bacon Pie (Zwiebelkuchen

Ingredients

  • Meat

    • 5 slices Bacon, thick cut
  • Produce

    • 2 1/4 lbs Yellow onions
  • Refrigerated

    • 4 Eggs, large
  • Baking & Spices

    • 1 tsp Caraway seeds plus more
    • 2 tbsp Gold medal all-purpose flour, unbleached
    • 2 tsp Salt
  • Bread & Baked Goods

    • 1 package Pillsbury pie crust, Refrigerated
  • Dairy

    • 2 tbsp Butter
    • 1 1/2 cups Sour cream, full-fat
  • Time
  • Prepare: 10M
  • Total: 1H 20M

Found on

tablespoon.com

tablespoon.com

5420 280
Title:

German Onion and Bacon Pie (Zwiebelkuchen

Descrition:

A traditional dish from Southern Germany, this pie/quiche is packed full of caramelized onions, butter and bacon.

German Onion and Bacon Pie (Zwiebelkuchen

  • Meat

    • 5 slices Bacon, thick cut
  • Produce

    • 2 1/4 lbs Yellow onions
  • Refrigerated

    • 4 Eggs, large
  • Baking & Spices

    • 1 tsp Caraway seeds plus more
    • 2 tbsp Gold medal all-purpose flour, unbleached
    • 2 tsp Salt
  • Bread & Baked Goods

    • 1 package Pillsbury pie crust, Refrigerated
  • Dairy

    • 2 tbsp Butter
    • 1 1/2 cups Sour cream, full-fat

The first person this recipe

tablespoon.com

tablespoon.com

5420 280

Found on tablespoon.com

tablespoon.com

German Onion and Bacon Pie (Zwiebelkuchen

A traditional dish from Southern Germany, this pie/quiche is packed full of caramelized onions, butter and bacon.