Glazed Bacon

• Gluten free
• Paleo

• Meat

  • 1 (24-ounce package Bacon, thick cut

• Condiments

  • 1/2 cup Honey
  • 2 tbsp Mustard, whole grain

• Baking & Spices

  • 1/2 tsp Black pepper, ground

Found on tasteofthesouthmagazine.com

Description

Ingredients

• 1 (24-ounce) package thick-cut bacon*
• ½ cup honey
• 2 tablespoons whole grain mustard
• ½ teaspoon ground black pepper

Directions

• Preheat oven to 350°. Line two rimmed baking sheets with foil. Top each with a wire rack; spray with cooking spray. Place bacon on racks in a single layer. Bake until bacon is partially cooked but not crisp, 30 to 35 minutes. In a small bowl, whisk together honey, mustard, and pepper. Brush honey mixture over bacon. Bake until crisp, 20 to 30 minutes.