Gluten-Free Fried Mozzarella Sticks

Gluten-Free Fried Mozzarella Sticks

  • Prepare: 10M
  • Cook: 10M
  • Total: 20M
Gluten-Free Fried Mozzarella Sticks

Gluten-Free Fried Mozzarella Sticks

Diets

  • Vegetarian

Ingredients

  • Produce

    • 1/4 tsp Basil, dried
    • 3/4 tsp Garlic powder
    • 1/2 tsp Onion powder
    • 1/2 tsp Oregano, dried
    • 1 tsp Parsley flakes, dried
  • Refrigerated

    • 3 Eggs, large
  • Condiments

    • 1 cup Marinara sauce, jarred
  • Baking & Spices

    • 1 tsp Black pepper, ground
    • 1/4 cup Gluten-free flour mix
    • 1 tsp Salt
  • Oils & Vinegars

    • 1 Canola oil
  • Bread & Baked Goods

    • 2 cups Breadcrumbs, dry gluten-free plain or unflavored
  • Dairy

    • 1 1/2 tbsp Milk
    • 1 lb Whole milk mozzarella cheese
  • Time
  • Prepare: 10M
  • Cook: 10M
  • Total: 20M

Found on

Description

{{=it.review}}

{{=it.review}}

food.com

food.com

233 0
Title:

Gluten-Free Fried Mozzarella Sticks Recipe - Food.com

Descrition:

Yes, Virginia, there is such thing as a gluten-free fried mozzarella stick that tastes just like the real thing! These are so very tasty. Many thanks to Zaar user GlutenFreeGirl for her input and help with this recipe. IF YOURE GLUTEN-FREE: Be sure to use a GF flour with a very fine consistency (no almond meal, corn meal, etc. Recipe #201072 works perfectly. For bread crumbs, I used Ener-Gs Fine Bread Crumbs - Other GF brands available include Miss Robens, Gillians Foods and El Peto. This is definitely a job for fine, dry breadcrumbs rather than fresh ones. If you can get your hands on gluten-free Italian flavored bread crumbs, then eliminate all of the herbs and spices that the recipe calls for. IF YOU CAN EAT GLUTEN: Just use regular breadcrumbs and regular flour (same measurements. Bon appetit!

Gluten-Free Fried Mozzarella Sticks

  • Produce

    • 1/4 tsp Basil, dried
    • 3/4 tsp Garlic powder
    • 1/2 tsp Onion powder
    • 1/2 tsp Oregano, dried
    • 1 tsp Parsley flakes, dried
  • Refrigerated

    • 3 Eggs, large
  • Condiments

    • 1 cup Marinara sauce, jarred
  • Baking & Spices

    • 1 tsp Black pepper, ground
    • 1/4 cup Gluten-free flour mix
    • 1 tsp Salt
  • Oils & Vinegars

    • 1 Canola oil
  • Bread & Baked Goods

    • 2 cups Breadcrumbs, dry gluten-free plain or unflavored
  • Dairy

    • 1 1/2 tbsp Milk
    • 1 lb Whole milk mozzarella cheese

The first person this recipe

food.com

food.com

233 0

Found on food.com

Food.com

Gluten-Free Fried Mozzarella Sticks Recipe - Food.com

Yes, Virginia, there is such thing as a gluten-free fried mozzarella stick that tastes just like the real thing! These are so very tasty. Many thanks to Zaar user GlutenFreeGirl for her input and help with this recipe. IF YOURE GLUTEN-FREE: Be sure to use a GF flour with a very fine consistency (no almond meal, corn meal, etc. Recipe #201072 works perfectly. For bread crumbs, I used Ener-Gs Fine Bread Crumbs - Other GF brands available include Miss Robens, Gillians Foods and El Peto. This is definitely a job for fine, dry breadcrumbs rather than fresh ones. If you can get your hands on gluten-free Italian flavored bread crumbs, then eliminate all of the herbs and spices that the recipe calls for. IF YOU CAN EAT GLUTEN: Just use regular breadcrumbs and regular flour (same measurements. Bon appetit!