Gluten-Free Overnight Oats

Diets

Vegetarian

Ingredients

Produce
- 1/4 cup Apple
- 1 Cinnamon and raisins

Breakfast Foods
- 2 tbsp Honey nut cheerios cereal

Pasta & Grains
- 2 tbsp Oats, gluten-free old-fashioned or quick-cooking

Dairy
- 1 container Yoplait greek 100 protein apple pie yogurt

Time
Prepare: 5M
Total: 8H

Found on pillsbury.com

Description

Wake up to a hearty grab-and-go breakfast of cereal, fruit and oatmeal.

Ingredients

1 container (5.3 oz) Yoplait® Greek 100 protein apple pie yogurt
2 tablespoons uncooked gluten-free old-fashioned or quick-cooking oats
2 tablespoons coarsely crushed Honey Nut Cheerios™ cereal
1/4 cup diced apple
Cinnamon and raisins, if desired for garnish

Directions

1 In container with tight-fitting cover, mix yogurt, uncooked oats and cereal. Stir in apple.
2 Cover; refrigerate at least 8 hours but no longer than 3 days before eating. Garnish as desired.

Nutrition

Nutrition Information NUTRITION INFORMATION PER SERVING Serving Size: 1 Serving Calories180 Calories from Fat10 % Daily Value Total Fat1g1% Saturated Fat0g0% Trans Fat0g Cholesterol0mg0% Sodium105mg4% Potassium90mg3% Total Carbohydrate25g8% Dietary Fiber2g8% Sugars11g Protein16g % Daily Value*: Vitamin A6%6% Vitamin C4%4% Calcium15%15% Iron6%6% Exchanges:0 Starch; 0 Fruit; 1 Other Carbohydrate; 1 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat; Carbohydrate Choice1 1/2 *Percent Daily Values are based on a 2,000 calorie diet.

Serves: 1
Prepare: PT0H5M
TotalTime: PT8H0M