Gluten Free Soft Frosted Sugar Cookies

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 1 1/2 tsp Baking powder
  • 18 oz My gluten free cookie/cake flour blend
  • 3/4 tsp Salt
  • 8 oz Sugar
  • 1 1/2 tsp Vanilla extract
  • 1 1/2 tsp Xanthan gum

• Dairy

  • 4 oz Butter

• Other

  • American Buttercream to frost, and SPRINKLES!

Found on flippindelicious.com

Description

Ingredients

• 4 ounces (1/2cup) butter, softened
• 8 ounces (1 cup) sugar
• 2 eggs
• ¾ teaspoon salt
• 1 ½ teaspoons baking powder
• 1 ½ teaspoons xanthan gum
• 1 ½ teaspoons vanilla extract
• 18 ounces (3 ¼ cups) my gluten free cookie/cake flour blend
• American Buttercream to frost, and SPRINKLES!

Directions

• For the full recipe enter your email below and youll get the recipe in your inbox. Tested vegan and dairy free adaptions are included in the exclusive version of the recipe.