Grilled Tomato-Basil Pizzettes

• Produce

  • 1/2 cup Basil, lightly packed fresh leaves
  • 3 Garlic cloves
  • 2 tbsp Heirloom cherry tomatoes, yellow and red

• Baking & Spices

  • 1 cup Black pepper, freshly ground
  • 1 tbsp Pizza dough, Basic
  • 1 cup Salt

• Oils & Vinegars

  • 3 tbsp Olive oil

• Dairy

  • 12 oz Mozzarella, fresh

Found on blog.jenniferdavick.com