Gus's Fried Chicken

• Meat

  • 1 3 1/2 pound chicken cut into 8 pieces

• Baking & Spices

  • 1 tsp Black pepper, freshly ground
  • 1 tsp Cayenne pepper
  • 3 cups Flour
  • 2 tsp Paprika
  • 2 tsp Salt

• Oils & Vinegars

  • 1 Peanut oil

• Dairy

  • 1 qt Buttermilk

Found on keyingredient.com