Healthy Baked Bruschetta Chicken Recipe In 45 Minutes

• Meat

  • 4 Chicken breasts, boneless skinless

• Produce

  • 3 tbsp Basil, fresh
  • 2 Garlic cloves
  • 2 Tomatoes, large

• Refrigerated

  • 2 Eggs, large

• Baking & Spices

  • 1/2 cup Flour
  • 1 Salt & pepper

• Oils & Vinegars

  • 1 tbsp Olive oil, Extra Virgin

• Bread & Baked Goods

  • 1/4 cup Garlic croutons

• Dairy

  • 1 tbsp Butter, fresh
  • 1/4 cup Parmesan cheese, grated

Found on appetizergirl.com

Ingredients

• 1/2 cup flour
• 2 large eggs, beaten
• 4 boneless, skinless chicken breasts
• 1/4 cup grated parmesan cheese
• 1/4 cup crushed garlic croutons
• 1 tablespoon fresh butter, melted
• 2 large tomatoes
• 3 tablespoons of minced fresh basil
• 2 garlic cloves, minced
• 1 tablespoon extra virgin olive oil
• salt & pepper to taste

Directions

• Preheat your oven to 375 degrees. Grease a 9x13 baking dish.
• Place the flour & the beaten eggs into separate shallow bowls.
• Dip the chicken into the flour, and then into eggs. Place into baking dish.
• Combine parmesan cheese, crushed croutons, & melted butter then sprinkle on chicken.
• Loosely cover with foil.
• Bake for about 30-40 minutes, or until top is browned and the chicken is cooked through.
• Chop tomatoes and combine with last ingredients.
• Spoon mixture over chicken, and return to oven for 5-7 minutes or until tomato mixture is heated through.