Healthy Tomato Cucumber Avocado Salad

• Vegan
• Gluten free
• Paleo

• Produce

  • 1 Avocado, ripe
  • 1 1/2 cups Cherry tomatoes
  • 2 tbsp Cilantro or parsley, fresh
  • 1 Cucumber
  • 1 Green bell pepper
  • 1 Lemon, Juice of

• Baking & Spices

  • 1 Salt and pepper

• Oils & Vinegars

  • 1/4 cup Avocado oil or olive oil
  • 1 tbsp Red wine vinegar

Found on peasandcrayons.com

Description

Ingredients

• 1 green bell pepper
• 1 + 1/2 cups cherry tomatoes, quartered
• 1 cucumber
• 1 or 2 ripe avocado
• 1 TBSP red wine vinegar
• 1/4 cup avocado oil or olive oil
• juice of 1 lemon
• salt and pepper, to taste
• 2 TBSP fresh cilantro or parsley (pick your favorite!)

Directions

• Youll only need a few minutes to toss this salad together, cue happy dance!
• Chop your veggies, removing any seeds/skin/stems needed.
• If youre using an english (hothouse) cucumber you can keep the seeds and skin on, but if youre using a standard cuke remove the skin and seeds.
• Whisk together oil, vinegar, lemon juice, salt, pepper, and fresh herbs of your choosing and pour over salad.
• Toss to coat and dig in!
• Recipe yields 4 small sides or 2 larger portions.