Heartwarming Mulled Red Wine

• Vegan
• Gluten free

• Produce

  • 1 Orange, organic

• Baking & Spices

  • 1 Cinnamon stick
  • 10 Cloves
  • 5 tbsp Sugar
  • 1 tsp Vanilla essence

• Beer, Wine & Liquor

  • 0 5 l red wine

• Liquids

  • 0 5 l water

Found on vibrantplate.com

Directions

• Wash and dry the orange and cut into slices.
• Put a pot on stove and pour in the wine and water, add sugar, vanilla essence, cloves, cinnamon stick and orange slice and slowly bring to a boil.
• When the wine comes to a boil, bring the temperature down to a light simmer and let it cook for a couple of minutes, stirring occasionally to melt the sugar. The wine should never boil vigorously, but gently. The longer you boil the wine, the less alcohol it will contain.
• Serve hot in glasses or cups, decorated with orange slices.