Holiday Cheeseball Bites

• Gluten free

• Meat

  • 1 1/2 cups Bacon bits

• Produce

  • 1 tbsp Green pepper, fine
  • 1 tbsp Onion, fine
  • 2 tsp Pimento

• Condiments

  • 1/2 tsp Lemon juice
  • 1 tsp Worcestershire sauce

• Nuts & Seeds

  • 1 1/2 cups Walnuts

• Dairy

  • 1 8 oz cream cheese
  • 1 8 oz kaukauna spreadable cheddar
  • 2 tbsp Margarine or butter

Found on sixsistersstuff.com

Description

Ingredients

• 1 8 oz Kaukauna Spreadable Cheddar (Smoky Cheddar Flavor)
• 1 8 oz Cream cheese
• 2 T. Margarine or butter
• 2 tsp. Chopped pimento
• 1 T. Chopped green pepper (chopped fine)
• 1 T. Onion (chopped fine)
• 1 tsp. Worcestershire sauce
• 1/2 tsp. Lemon juice
• 1 1/2 cups bacon bits
• 1 1/2 cups chopped walnuts

Directions

• Combine cheese spread, cream cheese and margarine in a bowl.
• Microwave for about 25 seconds to soften it. Mix together well.
• Add pimento, green pepper, onion, Worcestershire sauce and lemon juice and stir in by hand.
• Let it set up in the fridge for about 30 minutes, so that you can form it into a balls.
• Roll mixture into 1 inch balls, and roll half in bacon bits and the other half in walnuts.
• Place a pretzel stick in each ball and serve, or refrigerate until serving.
• We served ours with pretzel sticks, but love to eat them with crackers too!