Homemade Cheeseburger Macaroni Hamburger Helper

• Meat

  • 2 lb Ground beef

• Canned Goods

  • 1 can(s Campbell's cheddar cheese soup

• Pasta & Grains

  • 1 box Elbow macaroni

• Baking & Spices

  • 1 Salt and pepper

• Dairy

  • 1 cup Milk

• Liquids

  • 2 3/4 cup Water

Found on justapinch.com

Description

Ingredients

• 2 lb ground beef
• 1 can(s) campbells cheddar cheese soup
• 2 3/4 c water
• 1 c milk
• 1 box (8 oz.) elbow macaroni, uncooked
• salt and pepper to taste

Directions

• 1Brown ground beef in a skillet. Drain off fat. Put the beef back in a same skillet and add cheddar cheese soup, water, milk, macaroni, salt and pepper and mix well. Bring to a boil and reduce low heat for 20 minutes until macaroni are tender.