Homemade Cranberry Raspberry Sauce

• Vegan
• Gluten free

• Produce

  • 12 oz Cranberries, fresh
  • 2 cups Raspberries, frozen

• Condiments

  • 1/8 tsp Stevia extract, pure powder

• Drinks

  • 1 cup Apple juice, Pure

Found on lightorangebean.com

Description

Ingredients

• 12 oz fresh cranberries
• 2 cups frozen raspberries or 12 oz fresh raspberries
• 1 cup pure apple juice (no-sugar-added preferred)
• ⅛ to ¼ tsp pure stevia extract powder

Directions

• Place cranberries in a colander and rinse with water. Rinse raspberries if they are fresh.
• Combine cranberries, raspberry, and apple juice in a sauce pan. Bring to a boil over medium high heat, then simmer for 15 minutes.
• Stir in ⅛ tsp stevia at a time. Add more stevia, if needed, for extra sweetness.