Homemade Cranberry Sauce (Small Batch

• Vegan
• Gluten free

• Produce

  • 1 cup Cranberries, fresh
  • 1 tbsp Orange, zest

• Baking & Spices

  • 1/4 tsp Cinnamon, ground
  • 1/2 cup Granulated sugar
  • 1/8 tsp Salt

• Drinks

  • 1/2 cup Orange juice, freshly squeezed

Found on chocolatemoosey.com

Ingredients

• 1 cup fresh cranberries
• 1/2 cup granulated sugar
• 1 tablespoon orange zest
• 1/2 cup freshly squeezed orange juice, about 2-3 large oranges* (see Note)
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon salt

Directions

• In a large saucepan, whisk together the cranberries, sugar, zest, juice, cinnamon, and salt. Bring to a boil.
• Once boiling, cook for 10-15 minutes or until cranberries have burst and sauce has thickened. Cool to room temperature before serving.