Homemade Eggless Eggnog

• Produce

  • 1 tsp Ginger, ground

• Refrigerated

  • 3 cups Coconut milk or almond milk

• Canned Goods

  • 9 cups Almond or coconut milk

• Condiments

  • 7 1/3 tbsp Maple syrup

• Baking & Spices

  • 1 tsp Allspice
  • 2 tsp Nutmeg, ground
  • 4 tsp Vanilla

• Beer, Wine & Liquor

  • 2 tsp Rum extract

Found on livingwellmom.com

Description

Ingredients

• Serves 2:
• 3 cups coconut milk or almond milk
• 2-3 Tbsp maple syrup*
• 1 tsp vanilla extract
• ½ tsp ground nutmeg
• ¼ tsp ground ginger
• ¼ tsp allspice
• ½ tsp rum extract (optional, not Paleo)
• Serves 6:
• 9 cups almond or coconut milk
• ⅓-1/2 cup maple syrup
• 1 Tbsp vanilla extract
• 1.5 tsp ground nutmeg
• ¾ tsp ground ginger
• ¾ tsp allspice
• 1.5 tsp rum extract

Directions

• Put all the ingredients in a blender and blend for 30-60 seconds.
• Serve immediately.