Homemade Mint White Hot Chocolate

• Gluten free

• Baking & Spices

  • 1 tsp Peppermint extract
  • 1/4 tsp Vanilla extract
  • 1 (12 ounce bag White chocolate chips

• Dairy

  • 2 cups Half & half
  • 2 cups Milk

• Desserts

  • 1 Marshmallows

Found on thegraciouswife.com

Description

Ingredients

• 2 cups milk
• 2 cups half & half
• 1 (12 ounce) bag white chocolate chips
• ½ teaspoon peppermint extract or mint extract
• ¼ teaspoon vanilla extract
• Optional: A few drops of food coloring
• Marshmallows for topping

Directions

• In a large pot, add milk and half-and-half, and heat over medium heat until steam-y but not boiling.
• Stir in the white chocolate chips. Continue stirring until chocolate is completely melted and the mixture is creamy.
• Stir in food coloring and extracts. Stir until smooth. Serve warm.