Honey Coconut Matcha Latte

• Vegetarian
• Gluten free
• Paleo

• Produce

  • 2 tsp Matcha

• Refrigerated

  • 1 1/2 cups Almond milk

• Condiments

  • 2 tbsp Coconut butter
  • 1 tsp Honey

• Baking & Spices

  • 1/2 tsp Vanilla extract

• Liquids

  • 1/2 cup Water

Found on catchingseeds.com

Description

Ingredients

• ½ cup boiling water
• 1½ cups almond milk
• 2 teaspoons matcha
• 2 tablespoons coconut butter
• ½ teaspoon vanilla extract
• 1-2 teaspoons honey to taste

Directions

• Heat the almond milk on the stove top until steaming.
• Add all the ingredients to a blender and blend on high until well combined and frothy. Serve.