How to Make Authentic Jamaican Jerk Chicken with a Kick

How to Make Authentic Jamaican Jerk Chicken with a Kick

  • Prepare: 6H 15M
  • Cook: 45M
  • Total: 7H
How to Make Authentic Jamaican Jerk Chicken with a Kick

How to Make Authentic Jamaican Jerk Chicken with a Kick

Diets

  • Gluten free

Ingredients

  • Meat

    • 1 Chicken, whole
  • Produce

    • 1/2 cup Green onions
    • 1 Habanero or scotch bonnet, very hot
    • 1 Onion
    • 1/2 tsp Thyme, dried
  • Condiments

    • 2 tbsp Soy sauce
  • Baking & Spices

    • 1 tsp Allspice, ground
    • 1 tsp Black pepper
    • 1/2 tsp Cinnamon
    • 1/2 tsp Nutmeg
    • 1 tsp Salt
    • 2 tsp Sugar
  • Oils & Vinegars

    • 1 tbsp Cider vinegar
    • 1 tbsp Vegetable oil
  • Time
  • Prepare: 6H 15M
  • Cook: 45M
  • Total: 7H

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Title:

How to Make Authentic Jamaican Jerk Chicken with a Kick

Descrition:

Jerk used to refer to the slow-cook, smoking method used for preparing meat in Caribbean cuisine, but in modern days refers to the spices used to prepare the meat before cooking.

How to Make Authentic Jamaican Jerk Chicken with a Kick

  • Meat

    • 1 Chicken, whole
  • Produce

    • 1/2 cup Green onions
    • 1 Habanero or scotch bonnet, very hot
    • 1 Onion
    • 1/2 tsp Thyme, dried
  • Condiments

    • 2 tbsp Soy sauce
  • Baking & Spices

    • 1 tsp Allspice, ground
    • 1 tsp Black pepper
    • 1/2 tsp Cinnamon
    • 1/2 tsp Nutmeg
    • 1 tsp Salt
    • 2 tsp Sugar
  • Oils & Vinegars

    • 1 tbsp Cider vinegar
    • 1 tbsp Vegetable oil

The first person this recipe

americanfood.about.com

americanfood.about.com

234 0

Found on americanfood.about.com

About.com Food

How to Make Authentic Jamaican Jerk Chicken with a Kick

Jerk used to refer to the slow-cook, smoking method used for preparing meat in Caribbean cuisine, but in modern days refers to the spices used to prepare the meat before cooking.