How to Make Chicken Parmesan

• Meat

  • 4 Chicken breasts, skinless boneless

• Produce

  • 1/2 tsp Garlic powder
  • 1/2 tsp Onion powder

• Refrigerated

  • 2 Eggs

• Condiments

  • 1 24 oz jar Tomato sauce

• Pasta & Grains

  • 1/2 lb Spaghetti noodles

• Baking & Spices

  • 1/2 cup Flour
  • 2 tsp Italian seasoning
  • 1 tsp Paprika, smoked
  • 3 grinds Pepper, fresh ground
  • 1 Salt

• Oils & Vinegars

  • 2 tbsp Olive oil

• Bread & Baked Goods

  • 1 cup Breadcrumbs

• Dairy

  • 1 cup Mozzarella cheese
  • 3/8 cup Parmesan

Found on foxvalleyfoodie.com