Italian Seven-Layer Dip

• Meat

  • 12 oz Italian sausage, spicy

• Produce

  • 1 (12 ounce jar Artichoke hearts
  • 8 Basil, leaves
  • 5 cloves Garlic
  • 1 tsp Garlic powder
  • 2 cups Grape tomatoes
  • 1 Onion, medium
  • 1/2 cup Pepperoncini

• Canned Goods

  • 1/2 cup Chicken stock

• Baking & Spices

  • 1 Black pepper, freshly ground
  • 1 Kosher salt
  • 1 (12 ounce jar Red peppers, roasted
  • 1 tsp Salt

• Oils & Vinegars

  • 1/4 cup Olive oil, Extra Virgin
  • 2 tbsp Olive oil

• Bread & Baked Goods

  • 1 Baguette

• Dairy

  • 1 (8 ounce container Mozzarella ciliegine, Fresh
  • 2 cups Ricotta

Found on keyingredient.com