KARE (Meat and Vegetable Stew in Peanut Sauce

• Gluten free

• Meat

  • 2 1/2 lbs Pork hocks
  • 1/2 lb Stewing beef

• Produce

  • 1 Eggplant, cut into 8 pieces, medium
  • 2 cloves Garlic
  • 1/2 lb Green beans
  • 1 Onion, medium

• Condiments

  • 3 tbsp Peanut butter

• Pasta & Grains

  • 2 tbsp Rice, toasted powdered

• Baking & Spices

  • 1 1/2 tsp Salt

• Oils & Vinegars

  • 2 tbsp Cooking oil

• Liquids

  • 1/2 cup Achute water

Found on food.com

Description