Lemon Artichoke Soup

• Meat

  • 2 Chicken breasts

• Produce

  • 2 15 ounce cans Artichoke hearts
  • 3 Carrots
  • 3 stalks Celery
  • 3 cloves Garlic
  • 2 cups Kale
  • 1 Lemon, slices
  • 1 1/2 Lemons, zest of
  • 1 1/2 Lemons, Juice of
  • 1 Onion
  • 1/2 tsp Oregano, dried
  • 1 tsp Parsley, dried
  • 1/2 tsp Thyme, dried

• Canned Goods

  • 8 cups Chicken stock, low sodium

• Condiments

  • 3 tbsp Lemongrass paste

• Pasta & Grains

  • 1/2 cup Quinoa, dried

• Baking & Spices

  • 1 Salt and pepper

• Dairy

  • 2 tbsp Butter

• Other

  • 2 tablespoons cornstarch or arrow root starch

Found on robustrecipes.com