Lemon Blueberry Energy Bites

• Vegetarian
• Gluten free

• Produce

  • 1/2 cup Blueberries, dried
  • 1 Lemon, Zest and juice of

• Condiments

  • 1/4 cup Honey

• Pasta & Grains

  • 1 1/4 cups Oats, quick-cooking

• Nuts & Seeds

  • 1 cup Almonds

Found on thereciperebel.com

Description

Ingredients

• 1 cup sliced almonds
• zest and juice of 1 lemon
• ¼ cup honey
• 1¼ cups quick cooking oats (or use large for more texture) - gluten-free if necessary
• ½ cup dried blueberries

Directions

• In a food processor, process almonds, lemon zest, juice and honey until smooth (this can take a few minutes).
• Add in half of the oats and process again until smooth.
• Move mixture to a bowl and stir in remaining oats and blueberries. Stir until combined -- you may need to use your hands as they can be pretty sticky!
• Store in the refrigerator for 1-2 weeks or freeze for up to 6 months.
• *To mix things up and add more protein, trying swapping ¼ cup of the oats for chia seeds, hemp seeds or ground flax.