Lemony Potato Masala (vegan, gluten-free

Lemony Potato Masala (vegan, gluten-free

Lemony Potato Masala (vegan, gluten-free

Lemony Potato Masala (vegan, gluten-free

Diets

  • Vegan
  • Gluten free

Ingredients

  • Produce

    • 1/4 cup Cilantro, fresh
    • 3 cloves Garlic
    • 1 inch Ginger
    • 1 Jalapeno, fresh
    • 2 Russet potatoes, medium large
    • 1/2 White onion
  • Condiments

    • 1 1/2 Teasp fresh lemon juice
  • Baking & Spices

    • 1 Teasp mustard seeds
    • 1 1/2 Teasp salt
    • 3/4 Teasp turmeric, powder
    • 1 Teasp white sugar
  • Oils & Vinegars

    • 2 tbsp Oil
  • Nuts & Seeds

    • 1 1/2 Teasp ground cumin
  • Frozen

    • 10 Curry, leaves

Found on

vegetariangastronomy.com

vegetariangastronomy.com

252 0
Title:

Lemony Potato Masala (vegan, gluten-free - Vegetarian Gastronomy

Descrition:

This Lemony Potato Masala is perfect in texture, just the right amount of acidity and sweetness, and awesome in flavor. Not only are they perfect to serve with Dosa, but they also make for a great sandwich filling when making a hot Panini, or you can enjoy them with your favorite tortilla.

Lemony Potato Masala (vegan, gluten-free

  • Produce

    • 1/4 cup Cilantro, fresh
    • 3 cloves Garlic
    • 1 inch Ginger
    • 1 Jalapeno, fresh
    • 2 Russet potatoes, medium large
    • 1/2 White onion
  • Condiments

    • 1 1/2 Teasp fresh lemon juice
  • Baking & Spices

    • 1 Teasp mustard seeds
    • 1 1/2 Teasp salt
    • 3/4 Teasp turmeric, powder
    • 1 Teasp white sugar
  • Oils & Vinegars

    • 2 tbsp Oil
  • Nuts & Seeds

    • 1 1/2 Teasp ground cumin
  • Frozen

    • 10 Curry, leaves

The first person this recipe

vegetariangastronomy.com

vegetariangastronomy.com

252 0

Found on vegetariangastronomy.com

Vegetarian Gastronomy

Lemony Potato Masala (vegan, gluten-free - Vegetarian Gastronomy

This Lemony Potato Masala is perfect in texture, just the right amount of acidity and sweetness, and awesome in flavor. Not only are they perfect to serve with Dosa, but they also make for a great sandwich filling when making a hot Panini, or you can enjoy them with your favorite tortilla.