Loaded Crock Pot Little Potatoes

• Meat

  • 1 lb Bacon, cooked and crumbled

• Produce

  • 2 cloves Garlic
  • 1/4 cup Green onions

• Baking & Spices

  • 1 Black pepper, ground
  • 1 Kosher salt
  • 1 tbsp Paprika

• Dairy

  • 3 cups Cheddar
  • 1 Sour cream

• Other

  • 2 lb Little potatoes (halved and quartered if large

Found on thecountrycook.net

Description

Directions

• Line a 6-quart slow cooker with foil and spray with no-stick cooking spray.
• Add half the potatoes, cheese, garlic, cooked bacon, green onions, and paprika.
• Season with salt and pepper. Repeat.
• Fold in sides of aluminum foil around potatoes.
• Cover and cook on low until potatoes are tender, 2 to 3 hours.
• Serve with a drizzle of sour cream.

Nutrition