Lusikkaleivät

• Vegetarian

• Refrigerated

  • 1 Egg

• Condiments

  • 1 Cranberry jam

• Baking & Spices

  • 1 tsp Baking soda
  • 3 cups Plain flour
  • 1 Powdered confectioner's sugar
  • 3/4 cup Sugar
  • 1 tbsp Vanilla

• Dairy

  • 2 sticks (1 cup unsalted butter, unsalted

Found on mooshujenne.com

Description

Ingredients

• 1 cup unsalted butter; 2 sticks
• 1 egg
• ¾ cup sugar
• 1 tablespoon vanilla
• 3 cups plain flour
• 1 teaspoon baking soda
• Cranberry jam
• Powdered confectioners sugar

Directions

• Preheat oven to 325 degrees F. Line baking pan with parchment paper.
• In a microwave safe bowl, melt butter. Combine flour, baking soda, and sugar to the bowl of your stand mixer. Mix for 30 seconds. Add egg, butter, and vanilla. Mix until mixture is well combined and becomes a dough.
• To shape the cookies, press dough firmly into a teaspoon. Gently use your thumb to remove the dough; try to retain the shape. Bake for 8 to 10 minutes until just barely browned. Allow to cool on the baking sheet.
• Spread cranberry jam on the flat side of each cookie. Add a second cookie to form a sandwich. Using a sifter, dust the cookies with confectioners sugar.

Nutrition