Meatless Mexican Stuffed Peppers

Meatless Mexican Stuffed Peppers

  • Prepare: 10M
  • Cook: 20M
  • Total: 30M
Meatless Mexican Stuffed Peppers

Meatless Mexican Stuffed Peppers

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 6 Bell peppers, medium-sized red or green
    • 1 can Black beans
    • 2 tbsp Cilantro, fresh
    • 1 1/2 cups Corn niblets, frozen
    • 2 cloves Garlic
    • 1 Onion, medium
  • Canned Goods

    • 1 cup Tomato puree
  • Condiments

    • 1 Hot sauce
  • Pasta & Grains

    • 2 1/2 cups Brown rice, cooked
  • Baking & Spices

    • 2 tsp Chili powder
    • 1 Salt and pepper
  • Oils & Vinegars

    • 1 tbsp Canola oil
  • Nuts & Seeds

    • 1 tsp Cumin, ground
  • Dairy

    • 1 1/2 cups Cheddar cheese
  • Time
  • Prepare: 10M
  • Cook: 20M
  • Total: 30M

Found on

crumbblog.com

crumbblog.com

270 0
Title:

Mexican-Style Vegetarian Stuffed Peppers - Crumb: A Food Blog

Descrition:

A recipe for vegetarian stuffed peppers filled with a Mexican-inspired blend of brown rice, black beans and corn, and topped with melted cheese.

Meatless Mexican Stuffed Peppers

  • Produce

    • 6 Bell peppers, medium-sized red or green
    • 1 can Black beans
    • 2 tbsp Cilantro, fresh
    • 1 1/2 cups Corn niblets, frozen
    • 2 cloves Garlic
    • 1 Onion, medium
  • Canned Goods

    • 1 cup Tomato puree
  • Condiments

    • 1 Hot sauce
  • Pasta & Grains

    • 2 1/2 cups Brown rice, cooked
  • Baking & Spices

    • 2 tsp Chili powder
    • 1 Salt and pepper
  • Oils & Vinegars

    • 1 tbsp Canola oil
  • Nuts & Seeds

    • 1 tsp Cumin, ground
  • Dairy

    • 1 1/2 cups Cheddar cheese

The first person this recipe

crumbblog.com

crumbblog.com

270 0

Found on crumbblog.com

Crumb: A Food Blog

Mexican-Style Vegetarian Stuffed Peppers - Crumb: A Food Blog

A recipe for vegetarian stuffed peppers filled with a Mexican-inspired blend of brown rice, black beans and corn, and topped with melted cheese.