Mega meatball sub

Mega meatball sub

  • Total: 1H
Mega meatball sub

Mega meatball sub

Ingredients

  • Meat

    • 500 g Beef, quality
    • 500 g Shoulder of pork, higher-welfare
  • Produce

    • 1 Of fennel, bulb
    • 1 Potato, small
    • 2 Red onions
    • 4 sprigs Rosemary, Fresh
    • 50 g Watercress
  • Canned Goods

    • 1 Litre organic chicken stock
  • Condiments

    • 1 tsp English mustard
    • 1 tbsp Geeta's mango chutney
    • 1 tbsp Hp sauce
    • 1 tbsp Tomato ketchup
    • 1 tbsp Worcestershire sauce
  • Baking & Spices

    • 1 heaped tbsp Plain flour
  • Oils & Vinegars

    • 1 Olive oil
    • 1 splash Red wine vinegar
  • Bread & Baked Goods

    • 6 Submarine rolls
  • Dairy

    • 100 g Leicester cheese, Red
  • Beer, Wine & Liquor

    • 1 splash Porter
  • Time
  • Total: 1H

Found on

jamieoliver.com

jamieoliver.com

273 0
Title:

Mega Meatball Sub | Beef Recipes | Jamie Oliver

Descrition:

Everyone loves a meatball sub, this one from Jamie Oliver has the advantage of being home-made it is also absolutely delicious and much more nutritious.

Mega meatball sub

  • Meat

    • 500 g Beef, quality
    • 500 g Shoulder of pork, higher-welfare
  • Produce

    • 1 Of fennel, bulb
    • 1 Potato, small
    • 2 Red onions
    • 4 sprigs Rosemary, Fresh
    • 50 g Watercress
  • Canned Goods

    • 1 Litre organic chicken stock
  • Condiments

    • 1 tsp English mustard
    • 1 tbsp Geeta's mango chutney
    • 1 tbsp Hp sauce
    • 1 tbsp Tomato ketchup
    • 1 tbsp Worcestershire sauce
  • Baking & Spices

    • 1 heaped tbsp Plain flour
  • Oils & Vinegars

    • 1 Olive oil
    • 1 splash Red wine vinegar
  • Bread & Baked Goods

    • 6 Submarine rolls
  • Dairy

    • 100 g Leicester cheese, Red
  • Beer, Wine & Liquor

    • 1 splash Porter

The first person this recipe

jamieoliver.com

jamieoliver.com

273 0

Found on jamieoliver.com

Jamie Oliver

Mega Meatball Sub | Beef Recipes | Jamie Oliver

Everyone loves a meatball sub, this one from Jamie Oliver has the advantage of being home-made it is also absolutely delicious and much more nutritious.