Mixed Olive and Whipped Feta Crostini

• Vegetarian

• Produce

  • 1 Arugula
  • 1 Basil, fresh

• Condiments

  • 1 Mezzetta artisan olives
  • 1 Mezzetta garlic stuffed olives
  • 1 Mezzetta jalapeno stuffed olives

• Bread & Baked Goods

  • 1 French baguette

• Dairy

  • 4 oz Cream cheese
  • 4 oz Feta cheese

Found on galonamission.com

Description

Ingredients

• 1 French Baguette, sliced
• Mezzetta Artisan Olives
• Mezzetta Jalapeno Stuffed Olives
• Mezzetta Garlic Stuffed Olives
• 4 ounces feta cheese
• 4 ounces cream cheese, softened at room temperature
• fresh basil
• arugula

Directions

• Place the sliced baguette onto a large baking sheet, broil on high until golden and crispy. Set aside.
• Dice the olive and place them into a small bowl. Set aside.
• Beat the cream cheese and feta cheese on medium speed in a medium mixing bowl.
• Place whipped feta on top of the baguette slices, then add a tablespoon of diced olives, then top with fresh basil and./or arugula.