Mozzarella Stick Chicken Fries

• Meat

  • 1 lb Ground chicken

• Produce

  • 1/2 tsp Garlic powder
  • 1/4 tsp Onion powder
  • 1/2 tsp Oregano

• Refrigerated

  • 2 Eggs

• Canned Goods

  • 1/2 tsp Adobo

• Baking & Spices

  • 1/8 tsp Cayenne pepper
  • 1/8 tsp Chili powder
  • 1 Flour

• Oils & Vinegars

  • 1 Oil

• Bread & Baked Goods

  • 1 Italian seasoned bread crumbs

• Dairy

  • 6 Mozzarella sticks

Found on cookingwithjanica.com

Ingredients

• 6 Mozzarella Sticks
• Flour
• 2 Eggs, lightly beaten
• 1 lb Ground Chicken
• Italian Seasoned Bread Crumbs
• ⅛ tsp Chili Powder
• ⅛ tsp Cayenne Pepper
• ½ tsp Garlic Powder
• ¼ tsp Onion Powder
• ½ tsp Oregano
• ½ tsp Adobo
• Oil for deep fryer

Directions

• Combine all the seasonings in a small bowl. Pour over ground chicken and mix with your hands.
• Line up four bowls: one with the flour, one with the eggs, one with ground chicken and one with the seasoned bread crumbs.
• One at a time, take each mozzarella stick and roll it in the flour, dip it in the egg, cover in ground chicken (try to cover as evenly as possible), then roll and cover in bread crumbs.
• Deep fry for 3-5 minutes, until golden brown and cheese is beginning to ooze out.
• Serve with a side of marinara sauce and enjoy!