Murgh Shahjahani / Chicken in a rich Creamy Gravy

• Meat

  • 1 kg Chicken

• Produce

  • 1 Coriander, fresh
  • 2 seeds tsp Musk melon
  • 1 Onion

• Refrigerated

  • 1 Eggs to serve along - 3-4, halves

• Condiments

  • 2 tsp Ginger-garlic paste

• Baking & Spices

  • 2 Cardamom, black
  • 2 Cardamom, green
  • 3 Cloves
  • 1 powder tsp Garam masala
  • 2 tsp Kashmiri red chili powder
  • 2 tsp Poppy seeds
  • 1 Salt
  • 1 powder tsp Turmeric

• Oils & Vinegars

  • 2 tbsp Vegetable oil

• Nuts & Seeds

  • 10 Cashew nuts

• Dairy

  • 2 tbsp Cream, Fresh
  • 3 tbsp Ghee
  • 4 tbsp Yogurt

• Other

  • Kewra essence - 4-5 drops

Found on whiskaffair.com