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Found on cooking.nytimes.com
| Title: | Nor’easter Recipe |
| Descrition: | Sean Josephs opened my eyes (and palate to bourbon’s affinity for ginger The Nor’easter he serves at Maysville and Char No 4 is a simple, lightly sweetened example of bourbon and lime, topped off with a splash of ginger beer. |
Nor’easter
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Condiments
Drinks
Beer, Wine & Liquor
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Found on cooking.nytimes.com
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Nor’easter Recipe
Sean Josephs opened my eyes (and palate to bourbon’s affinity for ginger The Nor’easter he serves at Maysville and Char No 4 is a simple, lightly sweetened example of bourbon and lime, topped off with a splash of ginger beer.
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