Oil-Free Red Pepper & Cilantro Dressing

• Vegan
• Gluten free
• Paleo

• Produce

  • 3/4 cup Cilantro, fresh
  • 1 clove Garlic
  • 1 Tomato, small

• Condiments

  • 1 1/2 tbsp Lemon juice

• Baking & Spices

  • 1/4 tsp Black pepper
  • 1/2 tsp Celtic sea salt
  • 1/2 Red pepper
  • 1/2 tsp Unpasteurized miso paste or sea salt, organic

• Oils & Vinegars

  • 1 tsp Apple cider vinegar, raw

• Liquids

  • 1 tbsp Water, filtered

Found on kimberlysnyder.com

Ingredients

• ½ red pepper, seeded and cored
• ¾ cup fresh cilantro
• 1 small tomato
• 1 clove of garlic
• 1 ½ Tbs. of lemon juice
• ½ tsp. Celtic sea salt
• 1 Tbs. filtered water
• ¼ tsp black pepper
• ½ tsp. organic, unpasteurized miso paste or sea salt
• 1 tsp. raw apple cider vinegar

Directions

• Blend all ingredients together until smooth. Enjoy fresh, or store up to 2 days in the refrigerator.