Penne alla Betsy

• Seafood

  • 1 lb Shrimp, jumbo

• Produce

  • 12 Basil, whole fresh leaves
  • 2 cloves Garlic
  • 1 cup Onion

• Condiments

  • 1 can Tomato sauce

• Baking & Spices

  • 1 Pepper
  • 1 Salt

• Oils & Vinegars

  • 1 tbsp Olive oil

• Dairy

  • 1 tbsp Butter
  • 1 cup Heavy cream

• Beer, Wine & Liquor

  • 3/4 cups White wine

• Other

  • 1 pound Penne Or Mostaciolli, Cooked Al Dente

Found on thepioneerwoman.com