Ingredients
Meat
Produce
Baking & Spices
Oils & Vinegars
Dairy
| Title: | Perfect Fried Pork Chops Recipe - Food.com |
| Descrition: | My fried pork chop recipe : I came up with this after trying many recipes And not really finding the flavor I wanted for my pork chops. I will sometimes skip soaking as I dont always have time. Choose soak time wisely, as the longer they soak the harder it is to keep the breading from falling off due to excess moisture absorbed in the soaking process. I suggest boneless tho as they are easier to tenderize And will require less soak time to keep juicy. Bone in will take longer, but still work with this recipe. Parsley is optional, some people find that it burns too easily so you can omit And the flavor will not change much at all. I personally love this recipe with a side of Louisiana hot sauce for dipping, I find it compliments the flavor perfectly. |
Perfect Fried Pork Chops
Meat
Produce
Baking & Spices
Oils & Vinegars
Dairy
The first person this recipe
Found on food.com
Food.com
Perfect Fried Pork Chops Recipe - Food.com
My fried pork chop recipe : I came up with this after trying many recipes And not really finding the flavor I wanted for my pork chops. I will sometimes skip soaking as I dont always have time. Choose soak time wisely, as the longer they soak the harder it is to keep the breading from falling off due to excess moisture absorbed in the soaking process. I suggest boneless tho as they are easier to tenderize And will require less soak time to keep juicy. Bone in will take longer, but still work with this recipe. Parsley is optional, some people find that it burns too easily so you can omit And the flavor will not change much at all. I personally love this recipe with a side of Louisiana hot sauce for dipping, I find it compliments the flavor perfectly.
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