Pineapple Chiller

• Vegan
• Gluten free
• Paleo

• Produce

  • 1 cup Mango chunks, frozen

• Condiments

  • 1/4 cup Lime juice

• Baking & Spices

  • 1 cup Almond breeze vanilla

• Drinks

  • 1/2 cup Orange juice
  • 1 cup Pineapple juice

• Frozen

  • 8 Ice cubes

• Liquids

  • 1/2 cup Coconut water

Found on familyfoodandtravel.com

Description

Ingredients

• 1 cup (250 mL) Almond Breeze® Vanilla
• 1 cup (250 mL) frozen mango chunks
• 1 cup (250 mL) pineapple juice
• ½ cup (125 mL) coconut water
• ½ cup (125 mL) orange juice
• ¼ cup (60 mL) lime juice
• Ice cubes (approx 8)
• 1 cup (250 mL) Almond Breeze® Unsweetened Original
• 1 cup (250 g) frozen, unsweetened peaches partially thawed
• 1 packet no-calorie sweetener (such as stevia), optional
• 1 cup (250 g) frozen, unsweetened raspberries, partially thawed

Directions

• In blender, combine Almond Breeze, frozen mango, pineapple juice, coconut water, orange juice, lime juice and ice cubes; blend until smooth.
• Blend almond beverage, peaches and sweetener in a blender until smooth. Pour a little more than half (about 1 ¼ cups) of peach mixture into a measuring cup or similar container and reserve. Blend raspberries with peach smoothie remaining in blender until smooth.
• If necessary, pulse blender and add 2 to 3 tablespoons of water to help blend. Pour both flavours into glass at the same time; swirl with a straw. Serve immediately