Pistachio Dip

• Vegan
• Gluten free

• Produce

  • 1 bunch Cilantro
  • 16 Garlic cloves
  • 1 Poblano chile
  • 1 Radish
  • 3 Scallions

• Condiments

  • 3 tbsp Lime juice

• Baking & Spices

  • 1 Kosher salt

• Oils & Vinegars

  • 1/2 cup Vegetable oil

• Nuts & Seeds

  • 1 1/2 cups Pistachios
  • 1/2 cup Pumpkin seeds

Found on bonappetit.com

Ingredients

• ½ cup plus 1 tsp. vegetable oil, plus more for drizzling
• 16 garlic cloves, peeled
• 1½ cups pistachios
• ½ cup pumpkin seeds
• 1 poblano chile
• 3 scallions, white and light green parts, cut into 1” pieces, plus 2 thinly sliced for serving
• Kosher salt
• 1 bunch cilantro, coarsely chopped, plus leaves and tender stems for serving
• 3 tablespoons lime juice, plus half a lime for squeezing over
• 1 radish, thinly sliced, (optional)