Popeye's Copycat Popcorn Shrimp

• Seafood

  • 1 lb Shrimp

• Produce

  • 1 tbsp Garlic powder
  • 1 tbsp Onion powder
  • 2 tsp Oregano
  • 2 tsp Thyme

• Refrigerated

  • 6 Eggs

• Baking & Spices

  • 2 tbsp Black pepper
  • 2 tsp Cayenne pepper
  • 1 1/3 cups Flour
  • 2 tsp Paprika
  • 2 tbsp Sea salt
  • 2 tbsp White pepper

• Oils & Vinegars

  • 1 Vegetable oil

Found on recipe4living.com

Description

Ingredients

• 1 pound shrimp, peeled and deveined
• 1 1/3 cups flour
• 1 tablespoon onion powder
• 1 tablespoon garlic powder
• 2 tablespoons sea salt
• 2 tablespoons black pepper
• 2 tablespoons white pepper
• 2 teaspoons cayenne pepper
• 2 teaspoons paprika
• 2 teaspoons oregano
• 2 teaspoons thyme
• 6 eggs
• Vegetable oil, for frying

Directions

• Sift together all of your dry ingredients in a large bowl. In another bowl, whisk together your eggs.Heat about 1-2 inches of oil in a frying pan to 350 degrees. Dip each shrimp in the egg, then coat in the flour mixture. Fry the shrimp in small batches for 20-25 minutes each. Once the shrimp are a dark golden brown, transfer to a paper towel covered plate and allow to cool.